• Green goddess spring socca

    Socca is a lovely meal for anytime of year, but for whatever reason I’m always most compelled to make it in the springtime. It’s something about the weather getting warmer: I’m ready to break out of grain bowls and soups for lunch, more eager for flatbreads and toasts and salads. This simple green goddess spring …

    October 16, 2018
  • Adaptogenic date shake

    Each year, my now friend Sasha Swerdloff of Tending the Table genius organizes a trip for women in the food world (bloggers, cookbook authors, chefs, nutritionists, photographers etc.) to get together, hang out, share delicious food, and get to know each other beyond a screen (…see? Genius!) This year I actually got to attend – ok truth: I …

    October 9, 2018
  • Vegan Love Shakes!

    We usually don’t do a big thing of Valentine’s Day so I’m not sure what happened here. Maybe it was because we recently got married or because Elsa has been drawing and folding Valentine gifts (for us!) for the past week. Perhaps it was because Noah slowly has been starting his kindergarten training so we are finally getting a few moments together again without any kids …

    October 1, 2018
  • 24 healthy groceries you need to try from target

    Doing something different today, guys! Today we are talking food products, grocery shopping, healthier eating, and Target. I love where this is going already. A few disclaimers: This is a total nerd superfan (not sponsored or affiliated) post. In my little story in the text below where I talk a lil bit about going sugar free …

    September 29, 2018
  • Summer chipotle chicken cobb salad with cilantro vinaigrette

    Summah summah summahhhhhhtime! I kinda can’t believe it since here in Minnesota we were all “April Blizzard” a minute ago, but you guys, it’s totally here. And I totally had it for dinner last night. Here’s what it tasted like: juicy strawberries crisp salty bacon sweet green lettuce bursts of sweet corn creamy avocado chunks …

    September 19, 2018
  • Turkey Menchi Katsu Burger Recipe

    If you love all things deep-fried, you’re gonna love this Japanese menchi katsu burger: a super juicy deep fried turkey patty, mustard, cheese, and tonkatsu sauce on a toasted brioche bun. Have you guys ever had menchi katsu? It’s kind of tonkatsu’s (that oh so crunchy panko-crusted deep-fried pork cutlet that is a must eat …

    September 11, 2018
  • The Ultimate Cheeseburger: the Juicy Lucy Burger

    It’s burger season! Time to break out the grill or cast iron pan, if that’s what you make your burgers in, and get your burger on. If you’re doing burgers I hope you get a chance to make a Juicy Lucy. I first heard about the infamous Juicy Lucy a couple of years ago. I …

    September 7, 2018
  • Spicy Instant Pot Taco Soup Recipe

    This is a recipe for the laziest nights. No joke. If you can bring yourself to chop an onion, along with a couple cloves of garlic – the rest of this taco soup creation is dump-and-stir. And it’s delicious! Here’s the deal – you can make it in an Instant Pot. You can make it …

    August 30, 2018
  • White Bean Soup with Pesto Herb Dumplings

    This is the sort of meal I’ve been craving since I arrived home from India. Hearty, substantial, and squarely in the comfort food realm. It’s the simplest of bean soups, topped with plump herb-packed dumplings. I use whatever herbs I have on hand, and in this case it was dill, basil, and minced lemongrass, along with …

    August 26, 2018
  • Easy Vegan Gluten-free Pizza Crust

    Friends, it’s here! A vegan, gluten-free pizza crust that’s easy to make with ingredients you probably have on hand right now. Not to mention, it’s perfectly crisp on the edges and firm but tender in the center. Whoop! Let’s make gluten-free pizza dreams come true! This recipe requires 10 simple ingredients and comes together in less than 45 minutes from start to finish! The base …

    August 15, 2018